Gozney Pizza Oven Burger

Weigh your portion of ground beef (6 oz) and shape into a patty. Season both sides of the patty with salt (1 tsp) and pepper (1 tsp).

Place the patty on a peel and slide into the oven. Cook 3-4 minutes per side or until it reaches your desired level of doneness.

During the last minute of cooking, add a slice of cheese (1 slice) to each patty and let it melt. Remove from oven and let rest.

In a small bowl combine all ingredients. Use a whisk to mix thoroughly.

Toast buns (1).

Place the bun heel on plate.

Spread the sauce on the top half of the bun (1).

Add the patty on top.

Finish with the top half of the bun (1).